Taushura We did not ask any hard questions, We just simply asked how does the dinner buffet works To improve productivity and trim down waiting time, Shin Minori keeps up with latest technology by using an interactive tablet-based eMenu ordering system. Until today, I had to travel abroad to satisfy my cravings. Can a vegetarian bkffet get a good meal at this restaurant? Share another experience before you go. Welcome to Hanabi Japanese Restaurant!
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Ah, a good sign indeed. Too many words and items crowded the menu, which made it a chore to browse, more so as our stomachs were growling away. After much deliberation over her mouth-watering recommendations, we ended up with a seafood-based dinner order. The server presented both of us with a complimentary amous bouche—a unique combination of egg custard, topped with century egg and fish roe, served cold—which was surprisingly pleasing and most definitely prepped our taste buds for more savory delights.
Our food arrived in rapid succession. The salmon belly soup was lovely, with delectable slices of fatty salmon. The spider temaki soft shell crab hand-roll did not blow us away, but the Hanabi Special Maki —deep-fried king prawn with special sauce—was quite tasty. We loved the huge chunk of prawn in every bite, as well as the generous topping of fish roe. A slight letdown was the ebi mentaiyaki prawn with spicy cod roe , which did not taste as good as it sounded. The spicy cod roe tasted more like tangy mayonnaise, while the prawn was a tad mushy.
Fortunately, the saba shioyaki that followed was nicely done—the level of saltiness was just right and complemented the grilled mackerel perfectly. For a perfect end to an enjoyable dinner, we enjoyed the refreshingly light edamame ice cream.
With helpful yet unobtrusive service, reasonable prices, and most importantly, good food, it is no surprise that the residents of Bukit Timah regularly patronize this unpretentious Japanese restaurant.
Hanabi Japanese Grill and Bar, Brandywine